My new book to read, Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking came yesterday and I am excited to finish reading it. Around here Mrs. Grumpy is the baker of bread. She has an awesome Honey Wheat Bread recipe. Someday, she might let me share it with you.
However, I’ve been intrigued by making homemade bread, especially Artisan bread. Everyone oohs and ahhs over bread from Panera, but golly, I don’t ooh and aah over the price! The ingredients are cheap, but they get away with charging what they do because most folks are lazy and don’t want to make it themselves.
I love the smell and taste of good fresh baked bread. This book tells you how to do it yourself, but not have to spend a lot of time making it. I’m eager to read the book and try some of the recipes. I’ll keep you in the loop when I do!
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